Sugar, Dextrose, Strach, Mixed Dry Fruit, Cardamom, Saffron, Permitted Food Colours (Yellow E-102) & Flavours Artifical Colours and Flavoured.

 Basundi Mix:

Slowly 7 Gently min Monaliz Basundi Mix powder in 1/2 litre hot (Boiled) Milk Keep on stirring till the powder gets dissolved. Boil the Mixture for a minute. Cool it for better cooling keep in refrigerator. Delicious Basundi is ready to serve 100 g. Basundi mix powder is sufficient for 1/2 litre milk. (Sugar not required).